Brown Macaroons

£18.00 GBP

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A box of 14 21 28 35

Flavor Dark Chocolate Gluten-Free Macaroon Coffee and White Chocolate Gluten-Free Macaroon Salted Caramel Gluten-Free Macaroon

Quantity

Whether you’re a professional cake maker, organising a baby shower or catering for a small meeting, choose our luxury hand made macarons in single colour trays. Create a stunning centrepiece, decorate a cake or make DIY party favours.

The great thing about our delicious gluten-free French macaroons isn’t just that they taste amazing. It’s that they’re made to make a difference. Every penny we make in profit is invested in helping young people who need a helping hand, gain skills that will change their lives.

Macaroon Colours

Salted Caramel Gluten-Free Macaroon & Coffee and White Chocolate Gluten-Free Macaroon

Dark Chocolate Gluten-Free Macaroon

Stock coloured macaroons are the colour and shade that we have in stock at the point in time of dispatch. This may vary by 10 shades in any direction on the colour wheel compared to pictured products.

Should you require a specific shade please enquire about our Pantone Matching service, available on orders over 100 macaroons for an additional charge. We can make navy macaroons but we recommend against it as due to the amount of food colouring used your guests will have blue stained mouths when they eat the delicious delights, causing some to be upset!

How long do the macaroon last?

Our macaroons last for seven days at ambient temperature. You can put them in the fridge for up to seven weeks, but do make sure to take them out 20 minutes before eating to get back to the right texture.

Macaroon delivery on a next day courier service

Our Macaroons will be dispatch for a next-day courier delivery service if ordered before 2pm today!

Need them for a specific date? Simply leave a note for our kitchen team at checkout — we’ll make sure they arrive in time.
Please note: date-specific orders are sent two days in advance as a precaution, to ensure safe and timely delivery. We do not deliver to the Channel Islands, Guernsey, the Isle of Wight, Scottish Islands or the Scottish Highlands.

Ingredients

Dark Chocolate Gluten-Free Macaroon Ingredients: Icing Sugar, Sugar, 50% Dark Chocolate (15%) (Sugar, Cocoa Mass, Cocoa Butter, (Emulsifier: Soya lecithin, Natural Vanilla Flavouring)), Double Cream (Milk), Almonds, Egg White (Egg), Cocoa Powder (1.6%)

Salted Caramel Gluten-Free Macaroon Ingredients: Sugar, Icing Sugar, Almonds, Butter (Milk), Egg White (Egg), Double Cream (Milk), Salt, Colour E124*, Colour: E102*, Colour E133*.

Coffee and White Chocolate Gluten-Free Macaroon Ingredients: White Chocolate (17%) (Sugar, Cocoa butter, Whole Milk Powder (Milk), Whey Powder, Lactose, Soya lecithin, Vanilla extract), Double Cream (Milk), Almond, Dark Chocolate (16.9%)(min cocoa 50%)(Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soya Lecithin; Natural Vanilla Flavouring), Sugar, Icing Sugar, Egg White (Egg), Coffee (0.2%)(Instant Coffee, Roast And Ground Coffee) E133* E122* E102*

Allergen Advice

Allergen advice. For allergens, including cereals containing gluten, see ingredients in bold. May contain hazelnuts, brazil nuts, cashew, walnuts and soya as they are handled and stored on the premises.*May have an adverse effect on activity and attention in children.

Storage: store at 1c - 5c for seven week shelf life and remove 20 minutes before eating to come to room temperature. Store at ambient temperature for seven day shelf life.

Produced in the UK. Miss Macaroon. 10 Octagon Business Park, Miller Street, Birmingham, B6 4NH.