Birmingham’s best-known social enterprise is launching new exciting flavours of their hand made, gluten-free macaroons.
Miss Macaroon will be launching the new flavours to the public on Thursday 19th April at a guided tasting event from 4.00pm to 7.00pm at the Great Western Arcade store.
Miss Macaroon is a social enterprise business that produces premium macaroons to corporate, wedding and wholesale customers and to the public online and at the Great Western Arcade store.
Raspberry & Baobab will be one of the new flavours launched. This intriguing combination will go well with a glass (or two) of Prosecco, also available on the day.
Rosie Ginday, Founder of Miss Macaroon said, “We’re looking forward to guiding Birmingham’s foodies through some fantastic new flavours including a flavour packed yuzu and black sesame.”
Be one of the first ones to try out their limited edition flavour range, which will be launched the following week. This is an opportunity not to be missed. Family and friends are also invited to come along to enjoy the sweet flavours of the Birmingham food scene.
Indulgence is also a virtue, as Miss Macaroon reinvests all their profits in providing training and job opportunities for long-term, unemployed young people aged between 18 to 35, including Care leavers, the homeless and ex-offenders.
Tickets can be bought online from Eventbrite here. Guided tasting sessions will take place at 4.00pm, 5.00pm and 6.00pm. Tickets are limited so please book early to avoid disappointment.
Find out more about us by liking our Facebook page at www.facebook.com/MissMacaroonCIC and on Twitter and Instagram at @iammissmacaroon. See more of our range online at www.missmacaroon.co.uk.
[title]
[message]