Ingredients:

53% Dark Chocolate Macaroons – Icing Sugar, Almonds (Nuts), Sugar, Egg White, 53% Dark Chocolate (15%) (Dark chocolate (min cocoa 53.8%), sugar, cocoa butter, cocoa mass, emulsifier; soya lecithin, natural vanilla), Cream (milk), Cocoa powder (1.2%)

Strawberry flavour macaroons – Icing Sugar, Almonds (Nuts), Sugar, Butter (Milk), Egg White, Strawberry compound (1.4%) (flavouring substances, glucose syrup, invert sugar syrup, strawberries, vegetable extracts (carrots, red beet), modified starch, ethyl alcohol, citric acid, maltodextrin), colour e122*.

Fresh Raspberry Macaroons – Icing Sugar, Almonds (Nuts), Sugar, Butter (Milk), Egg White, Raspberry (2.4%), Raspberry Flavour (Mono-Propylene Glycol, Natural Flavourings), Colour e122

Pistachio Macaroons – Icing Sugar, Almonds (Nuts), Sugar, Butter (Milk), Egg White, Pistachio compound (3.7%) (pistachios (Nuts) 95%, cocoa butter), colour e102*, e133*.

Fresh Lemon Macaroons – Icing Sugar, Almonds (Nuts), Sugar, Butter (Milk), Egg White, Lemon (1.6%), colour e102

Tonka Bean Flavour Macaroons – Icing Sugar, Almonds (Nuts), Sugar, Butter (Milk), Egg White, Tonka Bean (0.5%) (flavouring substances, water, ethanol, thickening agent xanthan, caramel sugar syrup), edible wafer paper (Potato Starch, Water, Olive Oil, Flavour: Vanilla Sweetener: Sucarose), Yellow Ink Ingredients: Water, Humectant: E422, Colouring: E102, Emulsifier: E433, Magenta Ink Ingredients: Water, Humectant: E422, Colouring: E122, Emulsifier: E433, Cyan Ink Ingredients: Water, Humectant: E422, Colouring:E133, Emulsifier: E433, Black Ink Ingredients: Water, Humectant: E422, Colouring: E151, E122, Emulsifier: E433, Colouring: E133, E102, 110

Salted Caramel Macaroons – Icing Sugar, Almonds (Nuts), Sugar, Egg White, Cream (Milk), Salted butter (Milk), colour e124, e133, e102

Allergen advice. For allergens, including cereals containing gluten, see ingredients in bold. May contain peanuts as they are handled and stored on the premises.*May have an adverse effect on activity and attention in children.

Storage: store at 1c – 5c for seven week shelf life and remove 20 minutes before eating to come to room temperature. Store at ambient temperature for seven day shelf life.

Produced in the UK. Miss Macaroon. 10 Octagon Business Park, Miller Street, Birmingham, B6 4NH.