Gift deliveries
As most of our orders are gifts we do not include invoices as standard. You can include a gift message by selecting gift card during the checkout process.
What allergens do your macaroons contain?
All of our macaroons contain almonds and eggs. The buttercream based macaroons contain butter. The chocolate ganache based macaroons contain soya in the chocolate.
We have some flavours containing pistachios and peanuts. Although we take every precaution to keep ingredients and macaroon flavours separate including a full clean down between producing flavours we cannot guarantee that there won’t be traces of these nuts.
None of our macaroon flavours contain any gluten or gelatine.
How long do the macaroons last?
Our macaroons last for seven days at ambient temperature. You can put them in the fridge for up to seven weeks, but do make sure to take them out 20 minutes before eating to get back to the right texture.
Ingredients:
Pistachio Macaroons – Icing Sugar, Almonds (Nuts), Sugar, Butter (Milk), Egg White, Pistachio compound (3.7%) (pistachios (Nuts) 95%, cocoa butter), colour e102*, e133*. Gold Spray (Propellants: (Butane-E943a, Isobutane-E943b, Propane-E944), Ethyl alcohol, Colourings: (Titanium Dioxide–E171*, Iron Oxides–E172*), Flavour).
Allergen advice. For allergens, including cereals containing gluten, see ingredients in bold. May contain peanuts as they are handled and stored on the premises.*May have an adverse effect on activity and attention in children.
Storage: store at 1c – 5c for a seven-week shelf life and remove 20 minutes before eating to come to room temperature. Store at ambient temperature for a seven-day shelf life.
Produced in the UK. Miss Macaroon. 10 Octagon Business Park, Miller Street, Birmingham, B6 4NH.
Nutrition: | Typical values per average 100g: | Typical values per average macaroon: |
Energy kJ | 2010.7 | 287.8 |
Kcal | 480.7 | 68.8 |
Fat | 29.6g | 4.2g |
of which saturates | 12.3g | 1.7g |
Carbohydrate | 45.7g | 6.6g |
of which sugars | 44.2g | 6.3g |
Fibre | 3.3g | 0.4g |
Protein | 7.6g | 1.0g |
Salt | 0.09g | 0.01g |
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